10:00 a.m. | Cattle Handling Demonstration Â
10:30 a.m. | Innovation in beef genetics and genomics
Bailey Engle, U.S. Meat Animal Research Center Â
11:00 a.m. | Genome editing for better health in beef cattle 

Dr. Aspen Workman, U.S. Meat Animal Research CenterÂ
11:30 a.m. |
Cattle genetics for the futureÂ
Larry Gran, Vice President of Genetic Services, Jorgensen Land & Cattle
12:00 p.m.  | The future of the cattle industry is on the horizon. Be ready.
Eric Behlke DVM, Blackshirt Feeders partnerÂ
12:30 p.m. | Borrowing for beef: Understanding the lender’s perspective
Colby Collins, SVP/Branch Manager, Five Points Bank, Jeff Spiehs, President, Farmers & Merchant Bank, and Jeremy Gewecke, Babel Agency Inc.Â
1:00 p.m. |
Proper development and management helps ensure profitability 

Chad Engle, Livestock Operations Manager, U.S. Meat Animal Research Center  
1:30 p.m.  |
United for the future of beef: A breed association dialogueÂ
2:00 p.m.  |
Cattle Handling Demonstration 
2:30 p.m.  |
Powerful partnerships: Creating value through collaboration
Ducks Unlimited
Kirsten Nickles, Ph.D., Sustainability & Animal Care Scientist, Certified Angus Beef